Sometimes, I sit back and wonder if people really want things. It really becomes obvious when I talk to people and they tell me how bold I am for starting my own company. So, I’ll give you one secret – I’m professional and it’s not that hard.
I know you know what I mean, but does everyone? I ask because how many times have you wondered this yourself? Does this company really want my business? Do they really care about me? Does this candidate really want the job? It's hard to say because they don't act like it.
So here a few things that I think sets a professional apart from the others.
So there you have it – some basics. I know it’s not food safety related, but it’s still something that matters to me and how I managed to get to where I am – owning a Food Safety Business.
If you’re watching, know that you’ll get that type of service from me and my team – I screen for promptly responses in my contractors as well – it’s important to me and is in my core.
My intention for this blog is to educate people on food safety, how to land the big retail giants and provide some value that might help you in your career and your business. If that is what you get out of it, please add your email below and click the subscribe button.
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