Safe Food En Route, LLC
Safe Food En Route, LLC
A Limited Liability Company

Blog categorized as February 2020

What to Expect When Developing a HACCP Plan

By Megan

If you are developing a HACCP (Hazard Analysis Critical Control Points) plan, it is good to go into the process with realistic expectations. Senior management must understand that it is more than a few pages of a document provided to your customers. HACCP plans are an entire food safety management p...
07.02.20 10:53 PM - Comment(s)