Safe Food En Route, LLC
Safe Food En Route, LLC
A Limited Liability Company

Blog tagged as FSMA

COVID-19 GOT YOU DOWN?

By Megan

Covid-19 has us completely out of our minds right now. I've seen varying methods being used by people in my life of coping. Experts say we are grieving and I believe it! We really are - we're grieving our idea of freedom and moral code and everything else.

THERE IS HOPE! 

There are a few people I...

01.04.20 01:59 PM - Comment(s)

FSVP UPDATES

By Megan

Early in 2019, I traveled to New Jersey to attend a conference that was specifically conducted to inform the area importers of how the FSVP law was going into effect and what they needed to do to meet the regulation requirements. One of my co-speakers was John Johnson III, now of Counsel at Shook, H...

02.03.20 10:49 PM - Comment(s)

What to Expect When Developing a HACCP Plan

By Megan

If you are developing a HACCP (Hazard Analysis Critical Control Points) plan, it is good to go into the process with realistic expectations. Senior management must understand that it is more than a few pages of a document provided to your customers. HACCP plans are an entire food safety management p...
07.02.20 10:53 PM - Comment(s)

TIPS FOR YOUR SUCCESS WITH US

By Megan

After working with several clients for the past 19 months, I have made a simple, yet important, observation of what is working and what is not working.

First, I absolutely adore my clients. I have great relationship with everyone and am super happy with our relationships and how we maneuver the food ...

29.10.19 10:08 PM - Comment(s)

FSVP INSPECTION LETTER

By Megan

Below is an example of what an email looks like coming from the FDA when they are conducting an FSVP Inspection of your facility and your product. Have you received anything like this yet? If so, you're getting ready to be inspected and you need to respond right away to it with the information reque...

20.09.19 10:11 PM - Comment(s)