FOOD SAFETY CERTIFICATION TRAINING
$695.00 - $1,490.00
HACCP TRAINING - AUG 12-13, 2019 (COST OF $695 includes slide deck and certification upon successful completion of the exam at the end of the course).

PCQI TRAINING - AUG 14-16, 2019 (COST OF $995 includes slide deck & certification upon successful completion of the course).

$200 DISCOUNT WHEN SIGN UP FOR BOTH COURSES.

Lunch available for purchase on site.

Registration fees are refundable up to 48 hours (non-refundable $50 administrative fee)

If the seats are filled, we will let you know the next available training date available and give you first option for purchase.
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Coming soon
Price
$695.00 - $1,490.00
Product Options
HACCP TRAINING
PCQI TRAINING
ENTIRE WEEK TRAINING
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2 day HACCP course lead by International HACCP Alliance trainer, Stephen Hufford. 
2.5 day PCQI course conducted by Stephen Hufford, Lead Instructor for FSPCA Current Good Manufacturing Practice, Hazard Analysis, and Risk based Preventive Controls for Human Food Regulation and Co-taught by PCQI trained Jennifer Crandall.
IF YOU HAVE TROUBLES MAKING YOUR PURCHASE, PLEASE CONTACT JENNIFER CRANDALL AT 859-912-2801. 
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